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Xeito · Altea · Signature Costa Blanca

Xeito

AlteaRestaurant★ 4.2 (227)€€
About

Xeito in Altea

Xeito is a Restaurant venue located in Altea, on the Costa Blanca (Alicante, Spain). With a rating of 4.2/5 based on 227 customer reviews, it is one of the most appreciated addresses in Altea. Price range: €€.

In Altea, as across the Costa Blanca, gastronomy takes centre stage: rices and paellas, fish and seafood, produce from the Marina Alta and sun-filled Mediterranean cuisine. Its tables, from the most authentic to the most creative, are its finest expression.

Highlights: terrace. Below you'll find its opening hours, photos, phone and directions.

Whether for lunch on the terrace, a dinner for two or a family meal, Xeito is an address to discover in Altea.

FAQ

Frequently asked questions

What kind of cuisine does Xeito serve?

Xeito serves Restaurant in Altea, on the Costa Blanca.

Does Xeito have a terrace?

Yes, Xeito has a terrace.

How do I book a table at Xeito?

Find the contact details and opening hours on its Signature Costa Blanca listing.

Where is Xeito?

Xeito is located at Carrer Sant Pere, 35, 03590 Altea, Alicante, España, Altea.

Reviews

What guests say

Excerpts from reviews published on Google.

★★★★★

“Buen recibimiento. Local acogedor. La comida es de buena calidad, productos de mercado y bien elevorada. El servicio agradable y profesional, aconsejando en los productos que nos pueden gustar. Ambiente tranquilo y muy familiar. Buena relación calidad y precio.”

Juan Gea
Hace 2 años · Google
★★★★★

“Restaurante con las 3B, bueno, bonito y barato. Buena materia prima y todo muy rico. Restaurante muy limpio. Recomendable!!”

Aldara Redondo
Hace un año · Google
★★★★☆

“Las raciones muy pequeñas pero estaban bien. Volvería por el precio.”

Alba Dasilva Gómez
Hace 10 meses · Google
★★★★★

“Buenisimos, boquerones ruquisimos, croqueta muy buena, ensaladilla buena y calamares frescos. Personal muy amable y honesto.”

CSC
Hace 3 años · Google
★★★★☆

“Cerveceria de pinchos y tapeo. Servicio muy bueno, aunque algo lento. Pero por el trato y la calidad de la comida merece la pena.”

Ana Sofia Chanzà Téllez
Hace 7 años · Google
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