Steakhouse is a American cuisine venue located in Albir, on the Costa Blanca (Alicante, Spain). With a rating of 4.9/5 based on 47 customer reviews, it is one of the top-rated addresses in Albir. Price range: €€€ · 20–50 €.
In Albir, as across the Costa Blanca, gastronomy takes centre stage: rices and paellas, fish and seafood, produce from the Marina Alta and sun-filled Mediterranean cuisine. Its tables, from the most authentic to the most creative, are its finest expression.
Below you'll find its opening hours, photos, phone and directions, as well as its website.
Whether for lunch on the terrace, a dinner for two or a family meal, Steakhouse is an address to discover in Albir.
At Steakhouse, expect around 20–50 € per person.
Steakhouse serves American cuisine in Albir, on the Costa Blanca.
Yes, Steakhouse has a terrace.
Find the contact details and opening hours on its Signature Costa Blanca listing.
Steakhouse is located at Carrer Pau Casals, 7, 03581 L'Albir, Alicante, España, Albir.
Excerpts from reviews published on Google.
“Todo genial, los platos para picar que pedimos genial y los segundos, la hambueguesa y las carnes brutales!!. Servicio muy atentos en toda la cena, genial!!”
“El local hermoso y amplio, con música de ambiente y asientes cómodos. El personal super amable y servicial y la comida buenísima. Pedimos una ensalada de burrata fresquísima, una focaccia italianisima con una masa increíble y riquísima, y después pedimos unas pinzas deliciosas con una masa super sabrosa y para nada pes”
“Espectacular la parmigiana de berenjena!! Además de las focaccias, bruschetta, todo buenisimo. Son muy atentos y amables. Nosotros ya hemos estado 3 veces este verano.”
“Llegamos a última hora, estaban recogiendo para cerrar, pero fueron súper amables y nos dieron de cenar. Súper amables.”
“Primero que nada destacar el servicio de el camarero Sergio, muy atento y amable y nos guió muy bien con la orden Luego Una focaccia histórica, una masa increíble y un fiambre de máxima calidad, para destacar un tradicional sabor genovés. Gracias amigos de Morgana, volveremos.”
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